jasmine, rose, sunflower and orange blossoms blend beautifully with sour cherries and chinese white and green tea for a delicately sweet, floral tea with a mildly earthy aftertaste. when you yen for zen, drink this treasured blend of the fujian province.
190 degrees / 1 tsp. per 8 oz. / 3-4 minutes
white tealeaves, green tealeaves, flavouring, rose blossom leaves, sour cherry bits, jasmine blossoms, orange blossoms, sunflower blossoms