vanilla cream is a perfect synthesis of robust ceylon black tea and natural vanilla-cream flavor. its rich fragrance belies its taste: an assertive but smooth black tea base topped with notes of vanilla bean and crčme fraiche. at urbāna, we adore this delightfully addictive tea on its own or, for an extra special treat, prepared as a latte.
Brewing Instructions:
210 degrees / 1 tsp. per 8 oz. / 4-5 minutes
Tea Ingredients:
black tealeaves, flavouring, vanilla bits